KAIPUNYAM 2022-23

The department of English organized a food fest “KAIPPUNYAM 2022-23” on 21/11/2022 in connection to English Association inauguration for the academic year 2022-23. The main objective of the food fest was to present home made food items to the whole college. This also opened an opportunity for the students to showcase their culinary skills to their peers and teachers alike.

“KAIPUNYAM 2022-23” was a well crafted event, starting from the multiple meetings that were convened to plan and finalise the menu and price list. All the students and teachers contributed with their valuable suggestions and opinions regarding the same. 

Students from various classes took initiative in planning their own items in the common menu and arranged their own properties to create an ambience of make-shift shops.  The college auditorium was opted as the venue for “KAIPUNYAM” to provide ample dinning space.

“KAIPUNYAM 2022” was officially inaugurated by respected principal of the college Dr. Sharmila PP in presence of Head of the English department Smt. Soumya VS and other teachers by making the first purchase. The whole team was appreciated for the execution of the fest and crowd management. 

The food fest was  received warmly by all the students and teachers across various departments. The menu included Kappa-meen curry, chicken Biryani, kothu porotta,  chicken fry, clam meat, cupcakes, Gulab jamun, pani Puri, cut fruits, bread omlette,Bhajji,various drinks and ice cream. All the items included in the item were prepared either by students or teachers and no out side food were included.

“KAIPUNYAM 2022-23” was not just a success in terms of money but in terms of team work as well in being able pull off a fest of this scale.